Month: December 2023

ESTIDAMAH And Topian Sign MOU To Promote Sustainable Agriculture In Saudi Arabia

The National Research and Development Center for Sustainable Agriculture (ESTIDAMAH), a leading agricultural research center based in Riyadh, has today announced the signing of a Memorandum of Understanding (MoU) with TOPIAN, the NEOM Food Company, to develop and promote sustainable agriculture in the Kingdom. In a mutually beneficial partnership, the agreement will see TOPIAN access

NEOM Announces Norlana, Its Coastal Wellness-Focused Community

The Board of Directors of NEOM has announced Norlana, an ultra-modern active lifestyle community, as the latest addition to the evolving regional development in northwest Saudi Arabia. Situated on the Gulf of Aqaba’s coastline, Norlana creates a unique environment where an exclusive community of 3,000 residents will enjoy contemporary luxury fused with advanced technology, setting

NEOM Introduces NEOM Sports Club

Following the June announcement of the ownership transfer of Al Suqor Club to NEOM, the company reveals today that the new name will be NEOM Sports Club with a new logo to reflect the change in name. — NEOM has also announced that Moaath Alohali has been named CEO of the club, after having left

NEOM Announces Utamo, Its Immersive Destination For Art And Entertainment

The Board of Directors of NEOM has unveiled Utamo, its immersive destination for art and entertainment. An innovative event space to host global artists, Utamo is the latest destination to be announced by the sustainable regional development evolving in northwest Saudi Arabia. Cocooned in a mountain located along the Gulf of Aqaba coastline, Utamo creates

NEOM Announces ‘Topian’, The NEOM Food Company, Revolutionizing Global Food Systems

NEOM, the sustainable regional development taking shape in northwestern Saudi Arabia, today announced the launch of ‘Topian’, the NEOM Food Company. Topian seeks to redefine food production, distribution, and consumption through the creation of sustainable and innovative food solutions across five vertical pillars: climate-proof agriculture; regenerative aquaculture; novel foods; personalized nutrition; sustainable food supply and

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